Introduction
Today, we’re diving into something truly unique: Westland Solum, the first peated whiskey from Westland Distillery, part of their Outpost Range. Westland has been on our radar for a while, and their commitment to American single malt whiskey is unmatched. Solum is aged for at least 41 months in a mix of new American oak and ex-bourbon casks, and it clocks in at 100 proof (50% ABV). Peated whiskey is a bold move, especially for an American distiller, and this one made an immediate impression. Let’s explore what makes this whiskey special.
Nose
Bob: The nose on this whiskey is incredibly inviting. It’s bright, sweet, and unexpectedly fruity. I picked up a strong note of strawberry glaze, which is something I’ve never encountered in a peated whiskey before. The peat smoke really complements the berry notes here.
Brad: I noted crisp apple, honey, citrus, and even some thyme. But what really stood out were the blueberry and raspberry notes. There’s a sugary quality that reminded me of my wife’s blueberry cobbler—mostly the berries with just a hint of cake.
Bob: Peated whiskey can be a little intimidating for newcomers, but this is one of the most appetizing noses I’ve encountered. It’s complex, herbaceous, and sweet all at once.
Summary: The nose is a vibrant mix of berries, herbs, and subtle smoke that feels both inviting and complex.
Taste
Brad: On the palate, this whiskey really delivers. It’s herbaceous with notes of pine needle, dark honey, and a hint of oak seasoning. The smoke is there, but it’s subtle enough to let the other flavors shine. It’s an incredibly well-rounded whiskey.
Bob: I was blown away. It has that woody, herbal craft whiskey character, almost like the smell of cutting weeds, but it’s balanced by sweet apple, berry, and a perfectly restrained peat smoke. This is one of the most well-executed peated flavor profiles I’ve ever tasted.
Summary: The taste balances herbaceous notes with dark honey, apple, and subtle peat, creating a harmonious and rich experience.
Finish
Brad: The finish is where the smoke really shines. It’s savory, almost like a charcuterie board, but the berry and honey notes linger just enough to keep it balanced. It’s smoky, sweet, and herbaceous all at once.
Bob: The finish rounds out the experience beautifully. The smoke lingers without overwhelming, and the subtle sweetness ties it all together. It’s clean, savory, and incredibly satisfying.
Summary: The finish is a perfect balance of savory smoke, subtle sweetness, and lingering herbaceous notes.
Balance
Brad: This is one of the most balanced peated whiskeys I’ve ever had. The smoke enhances, rather than overpowers, the sweetness and herbaceous qualities. Every component works in harmony.
Bob: Agreed. The peat, fruit, and herbs all work together seamlessly. This is what American single malt can be at its best.
Summary: A masterclass in balance, with every element working together to elevate the whiskey.
Value
Bob: At $145, this is definitely a premium whiskey. But honestly, it’s worth every penny. This is one of the best peated whiskeys I’ve ever had, and certainly the best American single malt of this style.
Brad: It’s expensive, no doubt, but the quality speaks for itself. If you’re a fan of peated whiskey or American single malts, this is a must-try.
Summary: At $145, it’s a splurge, but the quality and uniqueness make it a worthwhile investment for whiskey enthusiasts.
Final Scores
Bob: This is an easy 45/50 for me. It’s nearly flawless, and I’d recommend it to anyone who enjoys peated whiskey.
Brad: I’m right there with you, Bob. This is a solid 45/50. It’s exceptional in every category.
Conclusion
Westland Solum is a standout whiskey that exemplifies the potential of American single malts. Its balance of smoke, sweetness, and herbaceous complexity makes it one of the best peated whiskeys we’ve ever reviewed. While $145 is steep, the quality justifies the price. If you’re a fan of peated whiskey, Solum is a must-try, and if you’re new to peat, this might be the perfect gateway. Anything scoring above 40/50 is a no-brainer recommendation from us, and Solum hits that mark with ease.
FAQ
What is Westland Solum’s flavor profile?
Westland Solum combines sweet berry notes, herbaceous undertones, and subtle peat smoke, creating a balanced and complex flavor profile.
How much does Westland Solum cost?
Westland Solum retails for approximately $145.
Is Westland Solum worth the price?
Yes, for fans of peated whiskey or American single malts, the quality and uniqueness of Solum make it worth the investment.
How does Westland Solum compare to other peated whiskeys?
Solum stands out for its balance of smoke and sweetness. It’s less intense than many Scotch peated whiskies, making it approachable for newcomers while still satisfying seasoned drinkers.
What’s the proof of Westland Solum?
Westland Solum is bottled at 100 proof (50% ABV).
